Villa de Sada

The name of this wine is a tribute to our tiny village,
around which our vines are grown and where we go about our everyday lives enjoying our work and the warmth of our friends and family.

Made with Tempranillo, Cabernet Sauvignon and Grenache
grapes and aged in American oak barrels for at least
9 months, this wine has a bright cherry-red colour, a nose of ripe fruits with notes of vanilla, and a smooth, elegant texture.

To be enjoyed as an aperitif with cold cut appetisers, with meat or vegetable stews, or with cured cheeses. Serve at a temperature of 16 to 18 ºC.